Goody ‘N’ Jolly Laksa Blk 14 Haig Rd #01-71,
Haig Rd Mkt & Food Ctr (Map) 9.30am – 6pm Mon & Thu
They moved from place to place in the east and have now settled here with two stalls side by side, with one offering beverages and drinks to go with their spicy Nonya fare curry chicken is one of the more outstanding items. Ironic that it's the Chinese that are known for this dish and the version here has a rich own-made masala recipe that has a distinct flavour punctuated with bold chicken stock, coconut milk, and hints of sambal in the blend. You can see the grains of spices lurking in the curry. The chunks of chicken are hearty and fill you up, especially with the potatoes inside and that half loaf of light and toasted, crispy baguette to dip in. But we don't understand what that piece of broccoli is doing atop the dish though.
Nana Homemade Curry 115 Bukit Merah View, #01-47 Bukit Merah View Mkt & Hawker Ctr (Map) https://www.nanacurry.com/ 11am – 7pm Sun
For a little chain stall that keeps it basic and real, they are very consistent all these years. Their Nonya style (Grandma Khim's recipe) own-blended masala and rempah that goes into the curry made with stock, coconut milk, and additional spices makes this taste nothing like any Indian curry. It comes with a very light hint of tang and it is indeed spicy, tailored for local palates. Best to have this with plain rice or dip some bread into it. They now offer a bigger range that includes fish head curry, mutton, and vegetable versions. Their curry comes in a rich and lightly reddish tone which is very visually appealing. Makansutra rated them only at this stall.
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