Teo chew Hokkien Cantonese Piah
Photo taken by Makansutra
Photo taken by Makansutra
Teochew and Hokkien confectionaries sell a whole range of traditional south Chinese cakes. Beans sesame seeds and peanuts are popular filling used. Some pastries are handmade and you can taste the traditional flavour in them. Some still use lard instead of butter to bind the pastry dough, as traditions dictate.
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