Tau Kwa Pau
Photo taken by Makansutra
This Hakka delicacy is like a fried, soft tofu burger stuffed with minced or sliced belly pork, duck, and other tubers, vegetables and crispies within. A bold tangy and sharp chilli sauce accompanies it and they slather a starchy meat based sauce over the tofu.
435|Page
Jump to food category
Powered by FlippingBook