Bak Kee Teochew Satay Bee Hoon 85 Redhill Ln #01-40, Redhill Food Ctr (Map) https://www.facebook.com/BakKeeSatayBeeHoon/?locale=zh_CN Mon - Fri: 7am – 7.30pm, Sat: 7am – 6pm , Sun: 7.30am – 3pm
These folks may churn out this Singaporean dish that looks like any other, but the test is in the bite. The satay-style peanut sauce is redolent with Chinese five spices and seafood stock. The result is a smooth, rich, and decadent nutty sauce slathered over soft blanched beehoon with bean sprouts topped with pork, shrimps, liver, cuttlefish, cockles, and kangkong greens. The sauce tastes nothing like the satay peanut sauce as Chinese-style ingredients are layered into the paste base- extremely savoury and nutty smooth. They also sell packs of their sauce for you to put it together at home.
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