Epok Epok Central
4A Eunos Crescent #01-09, Eunos Crescent Mkt & Food Ctr (Map) Epok epok available from 7am – 7pm (Sun no epok epok) Mon
Don’t conduct small talk with boss Lokman Kassim when he is frying their epok epok (from 70 cents each). He is very focused and usually not in the friendliest frame of mind when concentrating on getting it right, from the dough, crust, and the temperature of the oil used to fry them. The fillings of the potato/chicken version are all moist and spicy with lightly sweet overtones. It's very likable, and their crust gives them the edge. It was crunchy with crispy touches, helped by the use of some rice flour, much like fresh cream crackers to the bite. They also offer the plain curry potato and sardines versions. Get it fresh off the wok when possible.
203|Page
Jump to food category
Powered by FlippingBook