heartland folks in the area) with similarly toothsome fish cake and crispy strips of fried fish tofu for added texture.
Hao Hoe Siang Noodle Soup
49A Serangoon Garden Way, Stall 7 Serangoon Garden Mkt & Food Ctr (Map) 7am – 2pm Wed
If not for the fact they use store bought ingredients like fish ball, (all fresh and easy to accept) this would be a die die must try. This has the Gu Zhao Wei (old school) flavours I recall having back in the 60s and 70s. The balance of lard, soy sauce holds up against the smooth sambal, and is not overly spicy, has that calming comforting sensation. The noodles are softly firm. Boss Mr Tan has been here for over 40 years cooking just that. This was recommended by two seperate strangers living in the area who saw in us testing food. " Forget about the popular long queue ones".."this is the star mee pok tah here".
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