Makansutra Singapore Food Ebook 2023/24

~Index~

Food Categories By Food Type – (Click to Go)

Abacus Seeds (Suan Pan Zi) ...................23

Curry Puff ............................................ 136

Ang Ku Kueh (Red Tortoise Cake)...........24

Curry Rice ........................................... 140

Appam ...................................................26

Cze Cha (Cook & Fry) ........................... 143

Asian Desserts .......................................28

Dian Xin / Dim Sum ............................... 160

Bak Chang (Rice Dumplings) ..................38

Duck/Goose (Stewed) Rice, Porridge & Noodles) .............................................. 164

Bak Chor Mee (Minced Meat Noodles).....39

Epok Epok ........................................... 171

Bak Kut Teh (Pork Ribs Soup) .................45

Eurasian / Peranakan / Nonya............... 173

Bak Kwa (Barbecued Meat Slices) ..........49

Fish Ball Noodles / Mee Pok Tah ........... 181

Ban Mian (Handmade Noodles w Soup)...52

Fish Head Bee Hoon............................. 191

Bebek Goreng ........................................57

Fish Head Curry ................................... 193

Beef Ball Bee Hoon.................................58

Fish Head Steamboat ........................... 195

Beef Kway Teow / Noodles......................59

Fish (Seafood) Soup / Fish (Seafood) Porridge .............................................. 197

Beverage & Juices .................................62

Black Vinegar Trotters ...........................64

Fried Beehoon & Fried Chicken Wings.. 202

Bread.....................................................65

Fried Hokkien Mee ............................... 203

Cantonese Restaurant............................68

Goreng Pisang (Banana Fritters) .......... 208

Cantonese Roast ....................................70

HamBurgers ........................................ 210

Chai Tow Kway (Fried Carrot Cake) ........76

Hor Fun (Fried Rice Sheets Noodles) .... 212

Chap Chye Png (Economy Rice)..............79

Hum Chim Beng / You Char Kway / Jian Dui ............................................................ 214

Chapati ..................................................83

Char Kway Teow ....................................84

Indian .................................................. 215

Chee Cheong Fun ...................................92

Ipoh Hor Fun ........................................ 217

Chicken Curry ........................................99

Kacang Pool ........................................ 218

Chicken Noodles ..................................100

Kaya .................................................... 219

Chicken Rice ........................................ 104

Kentang Bola / Potato Ball.................... 220

Chicken Wings (BBQ) ...........................114

Kiam Chye Ark (Salted Vegetables & Duck Soup)................................................... 221

Chilli Crab ............................................117

Korean Street Food ............................. 222

Chinese Regional .................................118

Kway Chap .......................................... 223

Chwee Jia Bao (Crystal Dumpling) ........119

Laksa................................................... 226

Chwee Kueh (Water Rice Cake) ...........120

Lontong / Lontong Goreng.................... 228

Claypot Rice ......................................... 123

Lor Mee ............................................... 229

Coffee ..................................................126

Mee Chang Kueh.................................. 231

Crab Bee Hoon.....................................131

Mee Goreng ......................................... 232

Curry Mee / Noodles .............................132

14|Page

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